Toasts from apricots with a thyme represent great light meal which can be made within 10 minutes. The dish won't keep waiting long and will be able to bring the sea of pleasure.
It is required to you
- - toast bread;
- - 1 egg;
- - glass of milk;
- - 3 apricots;
- - thyme leaves;
- - cream cheese;
- - sugar;
- - salt.
Instruction
1. Carefully wash out apricots. Cut them on small segments, take stones. Also for a dish it is possible to use dried fruits. Everything depends on your individual preferences.
2. Prepare a toast bread. Surely track that bread was fresh. If ready slices for toasts are unavailable, then cut usual long loaf on pieces 1 centimeter thick. It is possible to prepare toasts either in the toaster, or on a grill in the microwave oven. As additional option, it is possible to use roasting of bread in a frying pan.
3. If you fry bread in a frying pan, then we advise initially to dunk it into mix from eggs, milk, salt and sugar. It will impact to toasts distinguished relish.
4. After you prepared toasts it is necessary to wait some time that they slightly cooled down. It is necessary in order that toasts became firmer. Smear cream cheese on toasts. We recommend to use or cheese without stuffing, or with a greens and pickles stuffing. On freshly baked toasts put segments of apricots.
5. The thyme will become a final part of preparation of a dish. It is possible to use both fresh leaves, and dried. They help to introduce a dish saturated sharp notes and also are a source of a set of vitamins and minerals.