How to choose the good cabinet oven

How to choose the good cabinet oven

For the hostess loving and able to prepare oven – indispensable attribute of kitchen. It is the real polygon in which it will be able to embody the most various culinary ideas and to bring taste of any dish to perfection. The way of roasting implemented in this device, besides, allows to prepare not only tasty, but also more useful, than when frying, dishes. To choose the good cabinet oven which is built in kitchen furniture at present good selection – process difficult.

Instruction

1. As for quality of these household appliances, now it rather high, irrespective of model or the producer. Therefore the way of management, the sizes, additional functions, the producer and life cycle will be the main parameters to which it is necessary to pay attention.

2. On way of management the cabinet oven can be autonomous and dependent. The last have only the button of inclusion/switching off and work together with the cooking panel via which management of processes of roasting in oven is made. If you have already installed the cooking panel, choose the cabinet oven corresponding to it by the brand and class. Autonomous models work irrespective of cooking panels and can be installed separately from them, they are run by the buttons located on the front panel of oven.

3. In cabinet ovens the gas and electric method of heating is used. Gas cabinets, of course, are more economic, but the quality of cooking, uniformity of its thermal treatment in electric ovens is higher. Besides, in electric devices more additional opportunities are implemented, and temperature condition can be observed with bigger precision ratio.

4. Depth and height at all cabinet ovens is identical, they can differ only on width. Cabinets 60-70 cm wide are considered as the most convenient. There are, of course, also wider options – up to 120 cm, but it, rather whole furnace calculated on industrial production of dishes.

5. The ability to self-cleaning, not heating up door, blowing of walls of cabinet cold air, protecting from rassykhaniye and deformation furniture, the sliding cart, spit, grill, the timer, convection and so forth belong to the additional opportunities which are not relating to roasting functions. These are, of course, useful trifles, but they can significantly increase oven cost.

6. Choosing the producer, you should not be guided by the most popular brands if you want to save a little. But you should not buy also the cheap equipment of unknown brands. Read responses of buyers, consult to sellers. As a rule, the guarantee for cabinet ovens is given for a period of up to 3 years, but judging by operating experience, many of them regularly serve up to 10 and more years.

Author: «MirrorInfo» Dream Team


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