For fans of juicy snack: cheese salads

For fans of juicy snack: cheese salads

Cheese salad – a tasty and simple dish which can be given as snack for a holiday or a family dinner. In recipes usually use different grades of cheese and their combination. Such salads possess a peculiar taste and enjoy great love at gourmets.

Cheese has fine gustatory qualities. It is a source of vitamin A, thiamine, Riboflavinum, and mineral substances, in particular, of potassium salts. As a rule, before addition in salad cheese is grated or cut in small cubes. As gas station usually use mayonnaise or sour cream.

The Greek salad is considered the most popular. For its preparation brynza, feta cheese or a fetaksa is usually used. However it is not the only salad which can be made with cheese. As a part of many diets often mention cheese and carrots salad. It is very useful and doesn't contain many calories. If to add garlic to it, remarkable salad which will be especially relevant in the winter when it is necessary to protect an organism from cold and flu will turn out.

The French cheese salad Roquefort cheese will please fans of juicy snack. For its preparation it is required to you: - 125 g of Roquefort cheese;

- fresh ground black pepper; - 150 ml of lemon juice; - 180 ml of 10% of cream; - 400 g of a fresh green salad. Crumble roquefort cheese and mix it with cream, pepper and lemon juice. Pound gas station until it doesn't become homogeneous. Small cut a green salad, lay out on a dish and fill in with the shaken-up gas station.

Cheese salads usually beautifully make out. Try to serve snack in a cheese basket. It looks very beautifully and originally.

Cheese champignons salad turns out very tasty. Take it: - 50 g of champignons; - 150 g of cheese; - 100 g of a tinned celery; - 100 g of red round pepper; - lemon juice; - 100 g of mayonnaise; - mustard; - 50 g of onions; - vegetable oil; - spices and salt. Small chop the peeled onions, cut in cubes pepper and a celery, grate cheese or cut it with straws. Stew the cut champignons in oil, cool and add to mix. Add lemon juice, mustard, pepper and fill salad I will merge also mayonnaise. Make delicious Dutch cheese salad. For this purpose prepare: - 4 eggs; - 50 g of tinned or fresh celery; - 250 g of Dutch cheese; - 100 g of ham sausage; - 30 g of onions; - 50 g of a cucumber pickles; - 100 g of mayonnaise; - vinegar; - salt. Cut hard-boiled eggs, sausage, cheese, a celery and cucumbers into cubes. Mix the chopped onions salad, salt and add vinegar and mayonnaise.

If desired it is possible to replace ham with a boiled sausage or shrimps. The taste of salad won't suffer from it.

Processed cheese salad has original taste. It can be prepared "quick" and a tax as snack for guests. Necessary products: - 2 apples; - 50 g of mayonnaise; - 1 tomato; - processed cheese; - 1/3 small bulbs; - salt. Grate processed cheese. Chop onions straws and fill in with cold boiled water. It is necessary to remove bitterness. Cut tomato on segments. Peel apples from a skin, remove a core and slice. Connect all ingredients and fill salad I will merge also mayonnaise.

Author: «MirrorInfo» Dream Team


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