Silicone mold – the irreplaceable assistant in kitchen. In it it is easy to bake various cakes, to cook casseroles and other dishes. Unlike ware from metal or glass the silicone molds can be used in an oven, the microwave oven and a convection oven.
Instruction
1. If you use a silicone mold for the first time, well wash it warm water with soft detergent. Wipe dry and oil vegetable. At further operation of a form it is possible to do without oil.
2. Put a form on a baking tray, a circle of the microwave oven or a lattice of a convection oven. Now fill it with the test or other products which you plan to bake.
3. It is recommended to bake products in a silicone mold at a temperature of 200-230 degrees. Preparation time is regulated depending on the recipe of a dish chosen by you.
4. Before taking ready casserole or cake from a form, let's a dish cool down a little. Then accurately a spoon or a wooden scapula unbend edges of a form and take from it cake or casserole. For this purpose don't use a knife or a fork at all – them you can damage a form.
5. Wash a form warm water and remove in a case.
6. When using silicone molds it is necessary to observe also precautionary measures. Don't put a form on naked flame at all. Also it is impossible to wash silicone by means of the metal gauzes scratching a surface of rigid sponges. Don't knife a ready-to-eat meal directly in shape.
7. It is considered that silicone – ecologically safe material. It doesn't emit hazardous substances when using. However, getting a silicone mold, pay attention to the following. Such ware, as well as any other, made of eco-friendly materials, can't cost little. Silicone which can be used for foodstuff has no smell. Choosing color of a form, give preference to reserved tones, for example, blue or gray. Too bright colors – sign that at production of a form cheap paints and materials were used.