The chicken baked in an oven – not only a tasty and rich dish, but also dietary. The spicy herbs used for its preparation will give to a bird amazing aroma, and honey and pieces of a lemon will make meat juicy.
It is required to you
- - 2 chickens;
- - lemon;
- - 2 tablespoons of honey;
- - 4 branches of a thyme;
- - 4 garlic gloves;
- - 2 branches of rosemary;
- - salt and a black pepper to taste;
- - olive oil.
Instruction
1. Wash chickens and remove residues of moisture with a paper towel. Then rub with mix from a black pepper, salt, the crushed garlic, rosemary and to thymes from within. Put in segment of a lemon and fix edges of a paunch by small skewers.
2. Kindle honey that it turned out more liquid on a water bath. Rub from above chickens with salt and lay on the baking tray laid by a foil. Water with liquid honey and leave for 15-20 minutes that carcasses became impregnated with spices a little.
3. Later the put time put chickens in the oven warmed up to 180 wasps and bake within 30-40 minutes until the crust becomes golden. During cooking periodically water meat with the emitted juice from the honey remains – then chickens will turn out more juicy.
4. Ready chickens shift to plates, let's them cool down a little and take out at them skewers. Give to a table rough with vegetables, rice or baked in to oven potato. As alcoholic drink white wine will approach.