Kish with vegetables and goat cheese is tasty and useful at the same time. The combination of ingredients in this pie will strike even the gourmet. I suggest you it to prepare immediately.
It is required to you
- For the test:
- - flour - 1.5 glasses;
- - a desi - 200 g;
- - egg - 1 piece.
- Stuffing:
- - zucchini - 1-2 pieces;
- - green beans - 300 g;
- - green onions - 30 g;
- - green peas - 100 g;
- - milk - 1 glass;
- - flour - 2 tablespoons;
- - salt;
- - pepper;
- - eggs - 2 pieces;
- - tomatoes - 3 pieces;
- - goat cheese - 200 g.
Instruction
1. To a desi add the flour which is previously passed through a sieve and egg. Well mix everything to uniformity. Shortcake dough for teeming it is ready. Remove it in a cold spot approximately on two quarters of hour.
2. After time take shortcake dough from the fridge and, having taken a rolling pin, roll. In round folding it is also desirable a deep baking pan, in advance greased, lay out the rolled layer and create sides for the future teeming. Send this weight to a hot oven before full preparation. The cake layer for pie is ready.
3. Cut squash thin segments. If they have a firm skin, then previously remove it. Crush green beans in precisely the same way. Turn onions into small pieces and fry it to softness. Then enter to it zucchini and haricot. Prepare, it is constant at the same time stirring slowly, for several minutes. The latest add green peas.
4. To the fried vegetables enter such ingredients as flour and milk. You extinguish until mix doesn't thicken.
5. Add eggs and also salt and pepper to the cooled-down vegetable weight. By the way, you can also add spices on your taste. Carefully mix everything and lay out on the baked cake layer. Crush tomatoes and goat cheese. Cut the first circles, and the second - in the form of cubes. Place these ingredients on a stuffing.
6. Send pie to a hot oven and bake until the stuffing doesn't become dense. Kish with vegetables and goat cheese is ready!