Sharp wings can be great snack for beer, and, complemented with salad, they turn into a nourishing lunch or a festive dinner. There is a large number of recipes for spicy chicken wings, each of which can be changed taking into account your flavoring addictions.
It is required to you
- 5 kg of chicken wings;
- For sharpness (all together or at choice):
- 3-4 garlic gloves;
- 1 pod of chili pepper;
- 1 tsps of a Chili powder;
- 1 tsps of a cracked ginger;
- 1 tablespoons of adjika;
- 1 tablespoons of mustard;
- 1 чл. Tabasco sauce.
- In addition (all together or at choice):
- 4 tablespoons of vegetable oil;
- 2-3 tablespoons of honey;
- 2-3 tablespoons of a soy-bean sauce.
- For sauce:
- 300 ml of a natural yoghourt;
- 2 fresh cucumbers;
- Lime half juice;
- 3 tablespoons of the cut parsley.
Instruction
1. Take 1.5 kg of chicken wings, wash them water. As option it is possible to cut off small phalanxes from wings and to make an incision big phalanxes or membranes a knife. If you like the whole wings, then prepare entirely, having made couple of cuts for the best treatment marinade.
2. Mix everything or several offered ingredients. For this purpose garlic needs to be crushed, and small to cut a chili pepper pod. Cover with the turned-out marinade wings and leave a minimum for an hour, and it is several watch better in the fridge. When wings properly become impregnated, start thermal treatment.
3. It is possible to prepare the pickled wings in several ways. In a frying pan – fry wings in a large number of vegetable oil within 10 minutes, periodically overturning. Take out a skimmer and spread out on a paper towel to remove surplus of oil.
4. Sharp wings can be baked in an oven. Spread out wings on a baking sheet in one layer and put in the oven which is previously warmed up to 200 °. Bake 30 minutes, from time to time overturning for a uniform prozharivaniye. It is possible to bake and in a foil or a special roasting sleeve – prepare wings closed 20 minutes, and then develop a foil/sleeve and bring to a ruddy crust.
5. It is convenient to prepare sharp wings grills on a brazier – electric or on coals. If there is no brazier, warm an oven, spread out wings on a lattice, prepare minutes 30-40. Don't forget to substitute a baking tray with water for fat running off.
6. It is possible to give sharp wings with gentle cucumber and yogurt sauce. Clean cucumbers and crush, mix with a natural yoghourt, add parsley, lime half juice, salt and pepper to taste. Bon appetit!