There are many ways to variously prepare squash, to create at them remarkable gustatory qualities. Let's learn to prepare squash complete with tomatoes and cheese.
It is required to you
- - 2 squash;
- - 80 grams of sour cream;
- - 2 garlic gloves;
- - 280 grams of tomatoes;
- - 160-170 grams of cheese;
- - 20 ml. vegetable oil;
- - salt.
Instruction
1. Before preparation you can include at once an oven that it was warmed. We need temperature about hundred eighty degrees. Cut squash with the ringlets eight millimeters thick everyone.
2. Lay out ringlets on previously oiled baking tray. Crush garlic (it is possible to use for this purpose a chesnokodavka), mix with sour cream on a separate plate - at you sauce will turn out. Salt squash then grease them with the received sauce.
3. From above it is necessary to spread out the tomatoes which are similarly cut by circles to a circle of squash. There can be small difficulties as tomatoes different in the size, try that the sizes not too differed with a diameter of squash. Ringlet thickness tomatoes has to be less circle of a squash, about 4-5 millimeters.
4. Grate cheese. Very well it will turn out if the grater pounds cheese ""straws"". Accurate small groups spread out straws from above to tomatoes.
5. Now we put a baking tray in an oven which already for certain got warm by this time. It is necessary to bake about half an hour. After this time, leave a dish in the cooling-down oven for about fifteen-twenty minutes.