The most tasty Royal casserole cheesecake for queens and kings. Its preparation begins with preparation of a cottage cheese stuffing.
It is required to you
- - 2 glasses of wheat flour;
- - 1 glass of sugar;
- - 0.5 tsps of soda;
- - 500 g of cottage cheese;
- - 3 eggs;
- - vanillin on a knife tip;
- - margarine
Instruction
1. At first it is necessary to wipe cottage cheese through a sieve, then it is necessary to shake up with eggs and a half of a glass of sugar (the second half will go for production of the test). At the very end of beating to add vanillin. Vanillin should be dissolved in hot water before. On it the first step comes to an end.
2. Now we cook dough for our cheesecake. For a start it is necessary to cut very small pieces oil, then to grind with flour and the remained sugar. Surely! - to consistence of grain crumbs, actually it is very important. At the end of doughing we have to add soda to this mix and very carefully mix everything. The second step is passed.
3. We begin the final stage of production. First of all we prepare a form for the subsequent ispecheniye of cheesecake in it. We grease a form with margarine, further we spread in it the first half of the test, we smooth it. From above we spread an even layer a cottage cheese stuffing, we do it accurately. And the last business we fill in a stuffing with the remained half of the test. We bake cheesecake at a temperature of 200 degrees within 15-20 minutes, slightly more time perhaps will be required. We get it, we cut and we give hot to a table. Royal cheesecake is ready, appetite pleasant to you!