This salad pineapple will be suitable for laying of any holiday table. It will surprise with the taste and registration even not the most not impressionable guest
It is required to you
- - potatoes (cooked in a uniform) – 4 pieces
- - ham of 200 grams
- - pineapples (tinned) 200 grams
- - eggs (boiled) 5 pieces
- - 1 small bulb
- - apple (sour) 1 piece
- - lemon juice
- - mayonnaise,
- - salt
- - black sprinkling pepper
Instruction
1. First of all clean and small cut onion. Take tinned pineapples and merge from them all unnecessary liquid. Cut pineapples in small cubes or strips.
2. Wash up sour apple, husk with it and grate. Sprinkle apple lemon juice. Further boil potatoes and hard boiled eggs. Then grate potatoes, and small chop eggs. Cut ham (smoked products) thin straws.
3. The vykladyvaniye of ingredients in a salad bowl will be the next stage. For this purpose take a flat dish and lay out first of all a little potatoes, salt and pepper it. After a half of onions, a half of apple, egg. Don't forget each layer of salad to grease with mayonnaise, to pepper and salt. Later lay out the remained potatoes, onions, ham (smoked products), apple and from above lay pineapple pieces. The last final layer lay chopped eggs.
4. Spread all components so that they reminded a pineapple form. Grease the last layer with mayonnaise, salt and pepper. Decorate salad with halves of walnut and feathers of green onions and fennel. Remove in the fridge for 3 hours that salad infused.