Dried fruits – a useful and nutritious product, vitamin-rich and minerals. Cook desserts, sweet porridges from dried fruits, include them in structure of sauces, add to meat and fish dishes.
Apples with a dried fruits stuffing
The beautiful and tasty dessert can be prepared from apples and dried fruits, for this purpose it is required to you:
- 3 large apples; - 4 dried apricots;
- 3 prunes; - 100 g of raisin; - 1.5 tsps of a desi; - cinnamon pinch; - 3 tsps of a spoon of honey. Wash up fruit, decrown at them, remove from the rest of a fruit by means of a spoon a core. At you hollow apples with quite strong walls will have to turn out.
Carefully wash with cold water dried fruits, then fill in them warm and leave for 15 minutes to bulk up. After that cut with small pieces a fig, dried apricots, prunes and a core of apples, connect them in one cup, add raisin, cinnamon and well mix. Fill with mix from dried fruits apples, from above put a little oil in everyone and on a honey teaspoon. Lay out the stuffed fruits on the oiled baking tray and bake them 10-15 minutes in razogretoq to 200 wasps to an oven.
Dried fruits jam
From dried fruits fragrant jam with saturated bright taste turns out, it is possible to prepare it from the following ingredients: - 400 g of dried apricots; - 400 g of prunes; - 200 g of raisin; - 150 g of sugar; - 0.5 cups of grape juice; - 0.5 cups of water; - 3-4 carnations. Wash up dried fruits and leave them for 2-3 hours to inflate in warm water. Then on pieces cut dried apricots and prunes. In a thick-walled pan lay out dried fruits, add to them sugar, a carnation and water. Put dried fruits to cook on average fire when water begins to boil, lower it and you cook jam before liquid evaporation. Then pour grape juice in a pan and continue to cook dried fruits, it is constant them stirring slowly. Remove the thickened jam from a plate and spread out on clean dry banks, cover them with covers, you store in the dark cool place.
Cookies from porridge with dried apricots
Useful and tasty cookies with dried fruits perfectly will be suitable for a breakfast that to prepare it for you the following ingredients will be necessary: - 3 cups of oat flakes; - 0.5 cups of sugar; - 100 g of a desi; - 0.5 tsps of soda; - 1 tsps of cinnamon; - 10 pieces of dried apricots; - 1 egg. Put sugar and cinnamon in the desi warmed to room temperature, carefully pound mix a fork. Hammer egg into oil weight, add flakes, baking powder and the dried apricots cut on small pieces. Leave the turned-out dough for an hour, then mold from it small balls, lay them on the oiled baking tray, slightly flatten each cookies from above and bake at 180 OS within half an hour.