To reap excellent crop till fall is only a half of success. That to consolidate agricultural achievements, it is necessary to keep this harvest. Here not to do without cellar in any way. Whether it is difficult to create this subsidiary economic construction the hands?
Instruction
1. Construction of cellar should be begun with the choice of the place. Best of all the dry sublime site will be suitable for this purpose. The chosen site is marked, drawing on soil the cellar sizes on its external walls. If at the site there is vegetation, it needs to be removed. It is better to choose for construction of cellar dry season, when there is no rains.
2. The planned contour serves as border for digging of ditch. From the line of contour in the external direction choose soil, throwing back it aside, far away from the place of future cellar. The showered soil can complicate work, in this case it will be required to build supporting walls.
3. The sizes of ditch should be done exceeding the planned cellar sizes approximately on meter by the size. It will facilitate the subsequent works on plastering and waterproofing.
4. Choosing soil, form bottom of future cellar and its wall. On the turned-out basis put cellar walls. The basis under future walls is done extremely clean, without soil charges.
5. Walls of cellar carry out brick or stones, linking them solution. It is also possible to arrange timbering, the gulf in it concrete. Provide sufficient space under ladder and shelves and also the place for attaching of electrical equipment and lighting.
6. Pay special attention to the floor device. For this purpose accurately level hole bottom, condense with tamper, and then lay on it consistently several layers of clay. Make the most top layer of concrete, its thickness has to be not less than 50 mm.
7. If you have decided to make walls of wood, in advance stock up with boards. On corners of ditch drive the columns processed by previously waterproof mastic. To columns beat layer of boards from within. Then fit walls roofing felt or film, and cover empty space between boards and external walls of ditch with earth. Walls in the form of felling will look much more solidly, but its device can become more labor-consuming occupation.
8. Overlapping is done of thick bars or logs. On such beams boards keep within. Provide the hatch and pipes for ventilation of cellar. It is more preferable to make the hatch square shape. Overlapping is warmed layer of slag or the earth. The cover of the hatch is trimmed with thermal insulation material.
9. For the device of ventilation two pipes will fit; best of all pipes from plastic, with a section of 10-15 cm will approach. It is necessary to have pipes in the different ends of cellar.
10. The internal device of cellar includes various regiments for storage of products. It is necessary to provide free space between regiments, it is necessary for air access.
11. The upper part of cellar will be above earth surface and will begin to protect the lower part from cooling with winter and overheating in summertime. It is convenient to store the container which has remained from the products which have gone for storage in this part of cellar.
12. Competently arranged and well prepared cellar will provide long storage of various products.