The useful, tasty and not loaded by ingredients salad. An available set of products allows to prepare this dish at all seasons of the year.
It is required to you
- For two portions:
- - red paprika – 2 pieces;
- - tomatoes – 2 pieces;
- - cheese Adygei – 150 g;
- - olive oil – 2 tablespoons;
- - lemon juice – 2 tablespoons;
- - a set of dried greens for salad – 1 tablespoon;
- - salt, a black pepper – to taste.
Instruction
1. Wash pepper, cover them with oil a little and bake in an oven. It is possible to use a grill, prepare before formation of small burn marks. Having taken out hot pepper, inwrap it in a foil or lay in a package. In 4-5 minutes husk with vegetables, remove seeds and cut with thin bars. Divide clean tomatoes into thin segments.
2. Heat a frying pan, having slightly oiled olive. Lay out on it cheese slices. Fry them from two parties. It is necessary to expedite it that cheese didn't burn.
3. First of all spread out on a pepper plate plateau, atop lay out pieces of tomatoes, and finish fried cheese. Pour over all products gas station. Prepare it from oil, lemon juice, pepper and salt. Decorate the baked pepper and fried Adygei cheese salad with dried herbs, give to a table.