Culinary traditions of Italy

Culinary traditions of Italy

Italy is an amazing country which is famous not only the rich culture and architecture, but also the excellent cookery. Many gourmets like to go to Italy, on modern culinary tours. Exactly here it is possible to enjoy refined goodies of the country.

When speak about Italy, first of all remember, of course, pizza. And what pizza the most tasty in the world? Answer: number one in the world - Italian.

Italian pizza is the real delicacy. The compounding of preparation of this dish has roots in the distant past, there is the production technology. And fresh ingredients and flour of the premium are still used. Thanks to perfect components from such pizza you don't recover. Italy very often serves pizza together with olive oil and olives, it does it to even more gentle.

Of course, not only Italy is famous for pizza, the most popular masters in preparation of sauces here too work. The Italian paste by right is considered the best in the world. The secret of this dish consists in special sauce and also in excellent pasta which are made of rough best grades of wheat. Of course, as usual, pasta are served with various sauces and sauces for every taste.

Italy can also treat with excellent delicacies, such as, a lasagna and risotto. These dishes were born in Italy. At least thanks to these culinary masterpieces it is possible to call this country the culinary capital of Europe. Each cook respecting himself dreams to try at least once in life the real Italian dishes.

Author: «MirrorInfo» Dream Team


Print