There is nothing better, than a jar with a pickles in the middle of winter. It is tasty, it reminders on summer and it is useful. A useful pickles is seasoning adjika. The high content of garlic in it is good prevention of flu during the winter period. This seasoning is loved by many gourmets, adjika not only is well combined with any dish, but also possesses very pungent flavor.
Regiments in supermarkets dazzle with banks with adjika. But its taste significantly differs from house. It is better to spend a little time and forces for preparation of adjika of own production, but will be, than to regale during the winter period. The following ingredients will be necessary for preparation:
- 2.5 kg ripe red tomato - 500 g of sweet red sweet paprika - 500 g of carrots
- 300 g of onions - 200 g of garlic - 3 pieces of red burning pepper (for fans ostrenky the bigger quantity undertakes) - 150 ml of vegetable oil - 2 tablespoons of vinegar 9%sol and pepper to taste
All ingredients for adjika are passed via meat grinders. For this reason they can be cut large pieces. About tomato it will be desirable to husk differently it to come across in ready adjika. Tomatoes, a paprika, we pass onions, carrots, garlic and burning pepper via the meat grinder. For sharper result to taste it is necessary to increase amount of hot pepper and garlic. We add oil, vinegar and also salts and pepper to vegetable weight. We pour all this in any ware, convenient for you, and we cook on slow fire. Time of cooking is two hours. We don't forget to stir slowly at the same time regularly future adjika. While adjika is cooked it is necessary to sterilize banks. The way most just is by means of the microwave oven. In banks we pour water on 1 cm and we put them on 2-3 pieces in the microwave oven for 3 minutes. Water begins to boil and steam processes walls banks. Covers are sterilized by boiling on fire within 15 minutes. We spill a ready vegetable mix on banks, we twist covers and adjika is ready. It needs to stand at least several days before the first jar is open to a table. Enjoy your meal.