Beef is not only low-calorie meat, but also very tasty. And if to bake beef with apples, almonds and smoked bacon - that will turn out an excellent dish for a holiday table.
It is required to you
- - 1 kilogram of fillet of beef,
- - 1 egg,
- - 50 grams of smoked bacon,
- - 1 bulb,
- - 2 small apples,
- - 1/2 bunches of parsley,
- - 3 tablespoons of a desi,
- - 1 teaspoon of dry rosemary,
- - 1 tablespoon of juice of a lemon,
- - 50 grams of ground almonds,
- - 1 tablespoon of melted butter,
- - The 200th milliliter of broth,
- - 1-2 teaspoons of mustard,
- - salt and ground black pepper to taste.
Instruction
1. Wash up parsley, tear off leaves and chop them. Peel onions and crush. Wash out apples, peel, cut out a core and cut in small cubes. Chop almonds a knife.
2. Cut bacon straws and fry on 1 tablespoon of a desi until until from it fat is melted. Add onions with rosemary to bacon, mix and fry 2 more minutes.
3. Connect apple, almonds, parsley. Fill in all this with egg and well mix. Pour out the received weight to bacon and season with lemon juice.
4. Well wash out beef fillet, dry a paper towel and cut on thin pieces of desirable size. Grate beef with mix of salt and a sprinkling pepper.
5. In a frying pan warm melted butter. Lay out meat in a frying pan and fry on strong fire on one minute from each party.
6. Put the fried steaks on the baking tray laid by baking paper. From above on meat lay out mix from apples with almonds and bacon. Bake beef in an oven at a temperature of 175 degrees about 40 minutes.
7. Pour out broth in a small saucepan and its uvarivayta on strong fire. Pour the received sauce in a saucer and mix with mustard, butter, salt and pepper.
8. Accurately take out meat from a baking sheet and give together with sauce.