Pie with a filbert and apples

Pie with a filbert and apples

One more recipe of amazing apple pastries in your moneybox!

It is required to you

  • - 200 g of a desi;
  • - 180 g of a refiner syrup;
  • - 3 large eggs;
  • - 200 g of flour;
  • - 180 g of the crushed filbert;
  • - 2 tsps of cinnamon;
  • - 1.5 tsps of baking powder;
  • - 600 g of apples.

Instruction

1. Warm an oven to 180 degrees. Oil and powder a form with flour (point can be lowered if you bake in silicone).

2. Get oil from the fridge that it was softened. Shake up it to creamy texture with sugar. On one, without ceasing to shake up, enter eggs. Disturb to uniformity.

3. Peel apples and cores, to cut a small cube and to powder with cinnamon.

4. Sift in a bowl with oil and egg mix flour and baking powder. Vent a silicone scapula. Add cubes of apple and the crushed nuts to dough. Shift weight a form and send to the furnace for 45 minutes. Seize in shape and give. Enjoy your meal!

Author: «MirrorInfo» Dream Team


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