Fragrant mulled wine – the best warming means in cold season. It is necessary to drink drink without hurrying, small drafts to feel its healing power and to derive pleasure from taste.
Mulled wine with fruit and honey
Great mulled wine turns out from semi-dry red wine, a citrus and apples. Cut a half of orange and small sweet apple with thin segments, put in a pan and fill in with wine. Add two tablespoons of liquid honey and a stick of cinnamon to drink, heat on small fire to 70 wasps, then remove a pan from a plate, wrap up a towel and draw a baking plate a cover of 10-15 minutes. Then pour ready mulled wine on high glasses and drink.
Mulled wine with ginger
Ginger mulled wine is an ambulance at the first symptoms of cold, it stops the begun inflammatory processes of respiratory bodies. If you cook it for this purpose, then after its reception it is necessary to be wrapped up in a warm blanket and to try to fall asleep to achieve desirable effect.
For preparation of drink in a pan pour in a glass of water and bring it to the boil. After that put a teaspoon of grated ginger, couple of carnations and a stick of cinnamon in water. You boil this structure within five minutes, then remove from fire, add to it a tablespoon of white honey and stir.
In honey and ginger water pour in liter of red wine and put a pan on small fire. You watch that mulled wine didn't begin to boil, and I only heated up to 70 wasps. Ready drink needs to be poured in glasses and to use hot.