8 herbal teas with the increased content of antioxidants

8 herbal teas with the increased content of antioxidants

Herbal teas have antioxidant properties therefore they are very useful to health. Antioxidants are neutralized by free radicals who are developed in the course of oxidation in an organism. Drink these herbal teas to provide an organism with their enough.

Green tea of a match

Green tea is one of the most consumed herbal teas in the world. But the Japanese green tea of a match is considered the most useful.

Tea with a lavender 

The lavender calms and reduces alarm. It can also treat insomnia, arthritis, body pains and a stomach.

Camomile tea 

This drink gives tranquility and improves sleep qualities. It can also regulate sugar level in blood and, therefore, reduces risk of development of diabetes. Scientists found out that the camomile reduces mortality risk by 29 percent.

Tea from a magnolia vine 

This tea lowers blood pressure, improves digestion and reduces alarm. It has antibacterial and antimycotic properties which improve health of skin and reduce risk of development of catarrhal diseases.

Tea from a nettle

Tea from a nettle helps to get rid of toxins in urinary tract. Besides, the nettle rich with iron prevents anemia.

Mint tea

Researches showed that this tea can improve digestion. Also mint tea increases satiety and promotes weight reduction.

Tea with rosemary

According to researches, rosemary increases brain performance and also can improve health of eyes.

Tea with fennel

Tea with fennel reduces an abdominal distension and formation of gases. The conducted researches also showed that tea even relieves menstrual pains.

Author: «MirrorInfo» Dream Team


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