How to make quick salad: 5 recipes

How to make quick salad: 5 recipes

Unexpected guests and in addition also hungry appeared suddenly, and you in the fridge have nothing, except couple of cans of canned food? Never mind! If you know several recipes of quick salads, then you will be able easily to find a way out.

Mushroom salad with toasts

This juicy salad is cooked in only a few minutes. Instead of salty mushrooms it is possible to use marinated.

Ingredients

  • 200 g of salty mushrooms;
  • 20 cubes of white loaf or roll;
  • 2 tablespoons of vegetable oil;
  • parsley greens

Mushrooms we will small cut preparation and we will fill with oil. We will cut bread in cubes and we will a little fry them in vegetable oil (strongly we won't fry). We will add toasts to mushrooms, we will mix, posypy small cut greens.

Evening Vladivostok salad

Nobody knows why this salad received such name. Possibly, it has no relation to Vladivostok, but it doesn't dalat it less tasty.

Ingredients

  • 200-300 g of ham (or balyk, gammon, brisket);
  • 200 g of marinated honey agarics;
  • 2-3 pickles;

Preparation

We will cast away honey agarics on a colander and we will allow marinade to flow down. We will cut ham and cucumbers straws. We will mix the prepared products and we will dress with mayonnaise.

Tomato and crab Tenderness salad

This salad has air and gentle texture. That it literally melted in the mouth, all ingredients have to be cut as it is possible more small. It is the best of all to use salad with fresh bread.

Ingredients

  • 300 g of tomatoes;
  • 200 g of crabsticks;
  • 300 g of cheese;
  • 2 garlic gloves;
  • mayonnaise

Preparation

We will cut tomatoes in small cubes and we will lay out in a salad bowl. It will be the first layer of our salad. We will grate crabsticks. We will lay out them on tomatoes. We will mix mayonnaise with grated garlic and we will grease with it a layer from crabsticks. From above posypy salad grated cheese. It is optional to do this salad puff, all ingredients can just be mixed.

Cabbage and quick cervelat salad

Salad is cooked no more than 15 minutes, at the same time it is very tasty and nourishing. 

Ingredients

  • 200 g of a smoked sausage;
  • 300 g of cabbage (white);
  • 200 g of fresh cucumbers;
  • greens;
  • mayonnaise

Preparation

We will cut sausage and cucumbers with straws, we will chop cabbage, we will crush greens. We will mix ingredients and we will dress with their mayonnaise. If desired it is possible to add green peas to salad.

Crab pineapple salad

And it is salad for the real gourmets. Sweet-sour pineapple and strong cheese do it especially juicy, and preparation takes only 5 minutes!

Ingredients

  • 1 pack of crabsticks;
  • 1 bank of tinned pineapples;
  • 200 g of cheese;

Preparation

We will cut crabsticks in cubes, pineapples - small segments, we will grate cheese. We will mix all components of salad and we will dress with mayonnaise. It is possible to add a couple of boiled eggs.

Author: «MirrorInfo» Dream Team


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