What holiday table without habitual Russian salad salad? In the middle of the orthodox lent, it appears, it is possible not to refuse in pleasure to regale to itself on a favourite dish. The salad made without use of meat of eggs and classical mayonnaise turns out not less tasty and much more useful, than the original.
It is required to you
- - turnip - 2 pieces
- - a celery root - 20 - 30 g
- - pumpkin - 20 - 30 g
- - green onions - several plumelets
- - маш - 2 tablespoons.
- - a cucumber fresh - 1 piece
- - sunflower sunflower seeds - 1 glass
- - lemon juice, salt, a black sprinkling pepper - to taste
- - ground turmeric - 1/3 tsps.
- - vegetable oil - 25 - 50 ml
- - water - 0.5 - 1 glass
Instruction
1. We begin preparation of salad in 12 hours prior to giving as in the recipe we will use sprouts Masha. To receive them, dry маш we will wash out from dust, we will fill in with cold water so that beans were completely closed. We will leave маш for 3-4 hours in the warm place. We will drain water and once again we will wash out beans under flowing water. We will leave in the warm place, having covered capacity or food wrap. In several hours the first sprouts therefore маш it is safely possible to leave for a prorashchivaniye for the night will appear.
2. We will peel turnip of the small size, we will grate. Also we will arrive with a root of a celery and pumpkin. We will grate a cucumber, but it shouldn't be cleaned from a thin skin. We will small cut feathers of green onions. We will mix everything, we will add маш together with sprouts. We will dress salad with the home-made mayonnaise made from sunflower seeds.
3. For preparation of mayonnaise we fill in the cleaned crude sunflower seeds with cold water and we leave at several o'clock that seeds became soft. Drain water, to put sunflower seeds in a blender bowl, to fill in with the minimum quantity of water specified in the recipe, to add the minimum amount of oil. Already in the course of preparation it will be possible to add oil and water, trying to obtain desirable density and fat content of sauce - it is a matter of taste. Add salt, spices, lemon juice. Together to wipe everything by means of the blender to a condition of uniform cream.