Attacks of unpleasant feelings after meal – the phenomenon frequent, it can be shown both at adults, and at children. The reasons why feels sick after a meal, can be various, beginning from quality and amount of food, finishing with serious violations in digestion work. To define them, it is necessary to consider also other signs and symptoms accompanying nausea.
Why feels sick after meal?
Before passing to the reasons, It should be noted that nausea is a normal reaction of an organism to the arisen problem with digestion. The reasons that feels sick after meal can be connected with physiological or somatic factors and violations. Anyway for clarification of pathology it is necessary to undergo inspection.
The somatic reasons that feels sick from food are a consequence, but not direct manifestation of certain diseases and pathological states:
- Stomach dysfunction. The state is followed by weakness directly after meal, quite often heartburn and an eructation is added to this state.
- Inflammatory process of a liver or gall bladder. The first sign of this state is the bitterish smack in a mouth in time or after a meal and also pain in a liver (under the lower edges on the right).
- Preinfarctive state. It is shown by often insignificant discomfort even at consumption of easy and healthy food.
- Infectious damages of a GIT. Is followed by temperature increase, swelling and a meteorizm, in a critical form the vomiting with diarrhea and strong heat is shown.
- Pancreatitis. The discomfort and pain in the field of a diaphragm, an abdominal distension and vomiting are characteristic of this pathology.
- Renal failure. Characteristic symptoms of this disease are a nagging pain in a waist, feeling of a fever even in the warm room, nausea can long proceed after acceptance of food.
- Hypertensia. Besides the general weakness and an incoordination it can be shown by hypostases and heavy feeling in a stomach.
- Gipotrioz (insufficiency of production of hormones of a thyroid gland). Is followed by locks, a fever, edemas of face and extremities.
Unlike somatic manifestations the physiological factors are directly connected with violation of work of digestive organs and can be a consequence of the wrong diet and diet. For example, if you feel sick from fat, then abuse of products with high content of animal or vegetable fats is perhaps simple.
To the physiological reasons that feels sick from sweet sharp or fat, also fermental insufficiency of a pancreas belongs. At such state the lack of the produced enzymes results in intolerance of food of a certain type, especially it concerns fat, meat, hot dishes.
Pathology is followed by weight in a stomach, bone pain, gripes, an abdominal distension, violation of a chair. For detection of a concrete disease of a pancreas which caused such state it is necessary to pass a number of laboratory researches.
What to do if feels sick after a meal?
If nausea and discomfort after meal are shown regularly and also have the sharp form, then in house conditions to find out the reasons of it it is impossible. It is necessary to see a doctor and to undergo inspection. If you have poisoning symptoms, it is necessary to accept any enterosorbent (Smekta, Polisorb, Enterosgel, activated carbon) and to call the doctor.
Provided that the general state is normal, but periodic manifestations of nausea after the use of certain dishes disturb, it is necessary to take such measures:
- to develop an optimum diet, it is the best of all to eat food every 3-4 hour in the small portions;
- to exclude from a diet heavy and unhealthy food – fast food, fried, sharp, fat, alcohol;
- as safe means for improvement of digestion it is possible to use broths of a plantain and corn snouts in 30 min. prior to food.
For fast removal of symptoms of nausea it is possible to use medicamentous medicines, such as Mezim, Pankreatin, Festal. Only it is necessary to remember that these means help to cope only with symptoms, but causes of illness do not treat.
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