Gentle cottage cheese cookies

Gentle cottage cheese cookies

I offer the recipe of a lung in preparation of cottage cheese cookies which will never bring you: cookies turn out gentle and have saturated cottage cheese taste.

It is required to you

  • Ingredients:
  • - cottage cheese (250 g);
  • - desi (200 g);
  • - salt (pinch);
  • - sugar (to taste);
  • - flour (2 glasses);
  • - baking powder (1 tsp) or soda (pinch).
  • Additional ingredients (at will):
  • - cinnamon;
  • - vanillin;
  • - icing sugar.

Instruction

1. We kindle a desi (200 g are slightly less than a standard pack), we allow to cool down then we pour in a bowl.

2. We add cottage cheese (250 g are a one pack), baking powder or soda, it is a little salt, at will - vanillin and sugar. As cookies will have sugar sprinkling, sugar can and be not added to dough.

3. Gradually we implicate flour (approximately - 2 glasses). Mookie we add so much that dough was soft, elastic and didn't stick to hands. Dough turns out.

4. We form of the received test at first balls, then we flatten them and we receive pancakes. We roll from two parties in sugar, we put in half, then once again in half, it turns out треугольничек. We spread on a baking tray. (If you cook these cookies not for the first time, at this stage you can go on other way: roll dough, use molds, to roll in the received figures in sugar and to put on a baking tray, regulate temperature of an oven and preparation time independently).

5. We put cookies in previously well warmed oven (180-190 degrees) and we prepare till golden color of 15-25 minutes, the average time of preparation - 20 minutes.

6. We take out from an oven, we allow to cool down a little. If desired - we strew with icing sugar. Cookies are ready.

Author: «MirrorInfo» Dream Team


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