To vegans and also all those who adheres to orthodox traditions and observes a post, but at the same time likes to eat tasty and variously, it is worth trying to make fast sausage. Vegan (fast) sausage doesn't contain animal products, but is rich with digestible vegetable protein, is cooked very simply and contains, except spicery, only three components.
It is required to you
- - a pea meal - 1 glass;
- - water - 2 glasses;
- - salt, a ground coriander, nutmeg, a black pepper - to taste
- - garlic - 2 segments;
- - vegetable oil - 1 tablespoon;
- - beet juice - 1 tablespoon.
Instruction
1. First of all it is necessary to take care of a form in which fast sausage will be cooked. As such form the high plastic container or a plastic bottle with the cut-off top part can serve. The chosen capacity should be greased with a thin layer of vegetable oil from within.
2. A pea meal it is possible to take in finished form in shop, or to grind split peas in the coffee grinder. To pour one glass of pea meal into a saucepan, to gradually add one glass of cold water, all the time mixing that lumps weren't formed. Then it is careful, without stopping mixing, pouring in a glass of hot water. Salt to taste.
3. Put a saucepan on strong fire, at constant stirring to bring to the boil. Lower fire to minimum and cook, at periodic stirring, within 5 - 10 minutes. Remove from fire. Weight has to be rather dense, but such that it freely could be mixed a spoon. It is necessary to pay attention that weight very quickly stiffens therefore all other components have to be already prepared for this moment.
4. To put spices and the peeled garlic in hot pea weight. At once to pour in beet juice. This component will give to vegan (fast) sausage beautiful pink color. Here to add vegetable oil. Now everything together needs to be shaken up by means of the submersible blender.
5. Further it is necessary to shift pea puree in the prepared form. Cool at first at the room temperature, and then shift before full cooling in the fridge. It takes about two hours. On the expiration of this time turn a form on a dish and slightly squeeze, ready sausage will freely slip out a form on a dish. Vegan pea sausage can be sliced and put on bread, it is possible to roast sausage slices in a frying pan.