Liqueur from a melon of own preparation turns out very tasty - any hostess will want to serve such drink for a festive feast!
It is required to you
- It will be required to us:
- melon juice - 1 liter;
- alcohol - 1 liter;
- sugar, citric acid - on fans.
Instruction
1. So, at first it is necessary to cut a fresh melon on rather large pieces, then wring out from them juice. In total the liter of a fresh melon juice will be required.
2. Then acidify melon juice citric acid, add sugar. Take amount of sugar on the discretion, a lot of things depend on the content in sugar juice.
3. Fill in the acidified juice with alcohol liter, add a small amount of sugar.
4. Remove liqueur from a melon for seven days to the cool place - sugar will during this time be dissolved, and all dregs will accumulate.
5. After that filter liqueur from a melon, pour on bottles. Alcoholic drink is ready - try, but don't abuse!