How to prepare acorns

How to prepare acorns

For a long time oaks allocated with great powerful force, attributed them unusual health giving qualities, composed about these trees of a song and legend. However very few people know that fruits of an oak have great value.

Interesting facts

Archeologists found an acorn in the territory of modern Japan. The age of a fruit, according to the experts, contained more than three and a half thousand years. Nevertheless when he was put to the soil — the acorn sprouted, after a while became a mighty tree. It demonstrates the huge force concluded in oak seeds.

Ancestors of the modern person baked bread and flat cakes of the flour received by crushing of acorns. It became known thanks to the excavation which is carried out in places of settlements and parking of ancient people.

Drink from acorns

The huge advantage at treatment of diabetes and cardiovascular diseases is brought by the coffee drink made from oak fruits. Apply it courses with a small break. For preparation of curative drink prepare acorns. Collect them after full maturing, i.e. at the end of September — the beginning of October. Carefully wash up fruits, peel and divide into halves. Dry up in the warm room or in an oven, having spread out fruits to a baking tray in one row. You store in a container with плотнозакрывающейся a cover. For preparation of drink crush the prepared acorns in the blender or the coffee grinder. You cook powder in the Turk or the coffee maker as ordinary coffee. Preparation of one cup of medical drink will require 1 teaspoon of powder. With such "coffee" add sugar, cream or milk to a cup to taste.

Porridge from acorns

Peel collected fruits of an oak and crush, having cut on 4 parts. Place acorns in a bowl and completely fill in with water. Soak for 2 days. At the same time it is necessary to change water each 5-6 hours. Thanks to soaking, acorns will lose astringent, bitter smack. The fruits prepared thus, put on fire and bring to the boil. Then miss fruits via the meat grinder and well dry up the received weight. For this purpose spread out it a thin layer on a baking sheet or a heavy leaf of paper and put in poorly heated oven. You dry before full drying on small fire. Their received grain you cook porridge. In a small saucepan boil milk liter, add sugar to taste and pour 6-7 spoons of the crushed acorns.

Pay attention

Collect oak fruits only in the forests remote from highways, the plants and other industrial enterprises. Before applying these recipes to treatment, surely consult with the doctor.

Author: «MirrorInfo» Dream Team


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