Any real hostess has own recipes and secrets connected with pastries. They can be taken from everywhere: are found in the Internet, passed from generation to generation or are thought up. The most important is a taste and reaction of the people trying your creation.
Home-made pastries have huge advantages, unlike purchased. It doesn't contain harmful additives, dyes, fragrances. The hostess knows that she added to pastries. Also costs of preparation of home-made pastries are much lower, than the price of the same pastries from shop.
In any production a main goal is receiving big profit therefore costs of raw materials try to reduce the price, and to accelerate processes of production and to simplify as much as possible. Very few people from manufacturers think of quality of the made goods and of health of consumers. For example, many instead of soda use baking powder, not always absolutely safe, dyes of unclear origin, and the pastries stuffing so in general is under a huge question.
For home-made pastries ourselves choose that as well as how many to use.
But quite often happens that home-made pastries turn out not such tasty as purchased what strongly upsets hostesses. So in what a secret of the correct tasty home-made pastries?
Of course, the recipe is important. If you don't think that you are the master of pastries, at first choose simple and light recipes. Also it is possible to note that almost all most tasty dishes are quite simple in preparation.
Also the correct ingredients are important. So, for example, flour. To make pies or bread, use a first grade flour, and a top-grade flour is used in preparation of shortcake or puff pastry.
It is necessary to own still knowledge of all functions, the modes and features of your oven, each oven works in own way.
For tasty pastries, of course, the different simple utensils, such as baking cups, pastry bag with nozzles, a brush are necessary for greasing, etc. Using these tools, you can easily decorate the creation as the professional.
So, knowing these simple secrets, you can bake any pastries with ease, without being afraid that it can turn out not such tasty as purchased.