It is possible to call preparation of meat, a bird or fish by roasting in a foil the beautiful French term an Papillote. Though initially this method also meant the conclusion of food in an envelope from parchment paper, its replacement by a foil is quite lawful. As a rule, in "envelope" put not only a main product, but also a rich set of herbs, spices, and sometimes even vegetables. Fish, in particular, the salmon baked in a foil – an ideal dish for healthy food.
It is required to you
- Salmon
- baked with new potato
- 2 steaks from a salmon it is powerful for 170 - 200;
- 1 ½ tablespoons of a desi;
- 1 lemon;
- 2 branches of fresh fennel;
- 2 tablespoons of white wine;
- several small young potatoes;
- salt
- white pepper
- Salmon
- baked with mushrooms and pumpkin
- 4 steaks from a salmon;
- ½ teaspoons of salt;
- ⅛ teaspoon of a white pepper;
- ½ teaspoons of a dried thyme;
- 1 lemon;
- 2 cups of the cut champignons;
- 2 cups of the pumpkin cut in cubes;
- ⅓ glass of dry white wine.
- Salmon
- with sesame oil and ginger
- steak of a salmon;
- 1 stalk of a lemon grass;
- 1 bunch of green onions;
- ginger root – 5-10 centimeters;
- 2 big garlic gloves;
- 1 tablespoon of sesame oil;
- 2 tablespoons of a gelding;
- 3 tablespoons of a tamara;
- 2 tablespoons of the cut cilantro.
Instruction
1. The salmon baked with овощамиКартофель carefully wash and boil "in a uniform" to semi-readiness. Let's it cool down and cut thin circles. From a lemon cut off 4 slices and squeeze out juice from the remained fruit. Mix lemon juice with white wine.
2. Put each steak on a separate square piece of a foil. Salt also pepper. Put from above on a piece of a desi and a branch of fennel. Spread out potatoes on fish, salt and pepper it, decorate each piece with two segments of a lemon. Make the boat of a foil and fill it with mix of wine and juice. Seal an envelope. Bake in an oven at a temperature of 220 wasps. About 10-15 minutes. The general rule saying approaches a salmon that it is necessary to spend for each centimeter of thickness of a fish fillet 10 minutes to prepare it until ready.
3. The salmon baked with mushrooms and a tykvoyrazogreyta an oven up to 220 wasps. Cut off from a roll of a baking foil 4 rectangles, with the parties of, about, 30х60 centimeters. Put each of them in half and place fish steak on the center. Spread out mushrooms and vegetables around fish, salt everything, pepper and a thyme. Collect a foil by "the boat "and pour in wine. Seal "envelopes". Put fish in a foil on a baking tray and remove in the warmed oven. Prepare about 10-15 minutes.
4. A salmon, with sesame oil and the imbiremryba zapcheenny in leaves of a palm tree or lotus – a popular dish of azitsky kitchen. Now you can prepare almost same dishes, having used parchment or a foil. Wash out steaks and to dry paper towels. Place fish pieces on a foil. Divide a lemon grass lengthways into so many parts how many you prepare steaks. Small cut green onions and strew with it a salmon. Crush ginger and garlic, mix with sesame oil, a sweet rice cook wine a gelding and a dark soy-bean sauce of a tamara. Water with this mix fish, strew with cilantro. Seal the prepared steaks in an envelope from a foil and bake in an oven at 220 OS of 10-15 minutes.