How to make Turtle Valls salad

How to make Turtle Valls salad

The recipe of very tasty and refined salad which will pleasantly surprise all members of household and guests! It strikes not only the originality, but also simplicity performed by. At the same time the dish turns out incredibly beautiful and appetizing. Even gourmets won't remain indifferent to "Turtle Valls".

It is required to you

  • - Chicken fillet - 200-350 g
  • - Eggs - 3-4 pieces.
  • - Prunes - 150-250 g
  • - Sour apple, best of all green – 1-2 pieces.
  • - Cheese of firm grades - 100-200 g
  • - Walnuts - 100-250 g
  • - Greens – to taste.
  • - Mayonnaise on olive oil - 3-4 tablespoons.
  • - Salt and pepper - to taste.

Instruction

1. Boil and cut some chicken fillet small pieces.

2. To grate cheese of firm grades.

3. Wash out prunes under flowing water, cut strips or pieces.

4. Boil and grate eggs.

5. Sour green apple carefully to wash out and rub on a large or average grater.

6. To crush greens and walnuts a knife.

7. Further to lay out layers as follows: chicken fillet, cheese of firm grades, mayonnaise on olive oil, proteins of eggs, sour apple, mayonnaise, strips or pieces of prunes, yolks of eggs.

8. Decorate with greens and walnuts.

9. Add salt and pepper to taste.

10. Salad is ready! Enjoy your meal!

Author: «MirrorInfo» Dream Team


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