Paper with special processing, that is parchment, is capable to help out very much hostesses when cooking. It is possible to bake meat and fish in parchment, to inwrap in it products that they didn't stick together, it can be used also in other purposes.
Parchment can be used to roll dough without use of flour. Its covering doesn't allow to stick to the test to a table-top, to a rolling pin, to hands. Just place dough between sheets of parchment, put on a table and start a raskatyvaniye.
Cook sushi by means of parchment. Paper in this case is used as a rug for turning. It is better to choose parchment with a silicone surface – ingredients to it won't stick.
Try to use parchment to defreeze or warm products in the microwave oven. If to paper products to warm, you will be able to get rid of fat splashes which at warming up cover the microwave oven from within.
Get rid of need to wash the dishes after cooking. At a razdelyvaniye of fish lay a board the sheet of parchment. At portion freezing divide the prepared products into portions and shift them paper. When it is required to separate a small portion to defreeze, it is possible just to get the necessary pieces from the freezer, on breaking off and not taking out entirely all weight.
Put the products intended for steam boiling on the sheet of parchment, connect edges to the help of a thread. Lower a parcel in the boiling water. Products will be steamed in own juice, at the same time in them all useful substances remain.