Medicinal properties of spices

Medicinal properties of spices

Correctly picked up spices add "highlight" even to the most usual dish. But except flavoring effects, spices possess still a number the most valuable signs. Use spices in a dish not only it is tasty, but also it is useful.

For example, to get rid of the first symptoms of cold, it is enough to add to tea of a little svezhenaterty ginger. Bronchitis easily recovers cardamom.

From diarrhea the coriander will help. If you are tormented by a hangover, safely add mustard to food. And, of course, mustard perfectly helps at flu – possesses the warming action. Such useful spice as a saffron will help you to overcome a depression. The turmeric is useful at liver diseases.

Both caraway seeds, and black pepper perfectly stimulate appetite – not therefore whether they are often added to dishes? By the way, pepper, besides everything, stimulates blood circulation. Also it is useful at colds.

Author: «MirrorInfo» Dream Team


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