How to prepare фадж in a chocolate cover

How to prepare фадж in a chocolate cover

Фадж is very popular American delicacy. It becomes rather easily, besides taste at it just excellent.

It is required to you

  • - a desi - 500 g + 3 tablespoons;
  • - chocolate - 230 g;
  • - eggs - 4 pieces;
  • - salt - 1/4 teaspoons;
  • - sugar - 2 glasses;
  • - vanilla (extract) - 1 teaspoon;
  • - wheat flour - 1 glass;
  • - vanillin - 1 teaspoon;
  • - icing sugar - 2 glasses;
  • - the walnuts crushed - 1 glass;
  • - cream nonfat - 150 ml.

Instruction

1. At first it is necessary to prepare фадж. Take a pan and connect in it the broken segments of a half of all chocolate and 500 grams of a desi. Heat the received mix until it doesn't turn into homogeneous mass. After it occurred, give mixes of 5 minutes on cooling.

2. Mix eggs with salt and shake up until foam is formed. Then add to them the following ingredients: vanilla extract, sugar, chocolate and creamy weight, flour and the crushed walnuts. Remember that adding these products, mix it is necessary to stir slowly continuously. As a result dough for a dessert will turn out.

3. Lay out dough on in advance prepared greased form. Send a dessert to be baked in the oven warmed up to the temperature of 170 degrees for 25 minutes. After time фадж get from an oven and cool directly in a baking pan.

4. Meanwhile make a chocolate cover is necessary. In a pan mix the rest of chocolate and 3 tablespoons of a desi. Kindle the received mix.

5. Connect and shake up the following ingredients in separate ware: vanillin, icing sugar and cream. Add the received mix to chocolate and creamy weight. Carefully mix everything and put on fire for 5 minutes. Thus, the chocolate cover turned out.

6. Decorate with the received weight a dessert. Фадж in a chocolate cover it is ready!

Author: «MirrorInfo» Dream Team


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