Chicken meat can quite be replaced with chicken stomachs. They prepare very simply - from you a little time for preparation of products, the rest will be made by the assistant multicooker. It turns out very tasty and it is useful, it is possible to give to any garnish.

Make for tea the real delicacy for sweet teeth. Fragrant and very tasty raisin and rice pie will be a great breakfast for all family. Pretty fast and it is easy to prepare it.

Entrails dishes not often appear on a table. It is all about features of preparation of this offal. But despite complexity of preprocessing, entrails are a basis of many national dishes. So, the Central Asian Koreans from it prepare хе, Poles - handsprings in a Warsaw way. The mutton or veal entrails cooked with oat flour and plentifully seasoned with onions and pepper – a national Scottish dish. Having learned to process entrails and to cook dishes from it, you diversify the table with tasty and cheap dishes.

From a useful cauliflower it is possible to prepare tasty, rather nourishing and not too high-calorie dishes. Let's say the baked cabbage in cream. To all other, this food very simply is cooked.