To make tasty pies and to feed all family, about two hours will be required. They can perfectly diversify a table and will help to cope with a problem of fast having a snack. Potato pies perfectly will be suitable both for a breakfast, and as addition to a nourishing dinner.

The potato pies fried on vegetable oil is incredibly rich dish. It is absolutely simple to make them and if strictly to follow a compounding which is given below then they will turn out incredibly soft and magnificent.

Pies are a dish of Russian cuisine. They are cooked from the test and various stuffings. Dough is used, as a rule, barmy, but sometimes and puff. Stuffings are cooked fruit, meat, vegetable, from eggs, grain, greens. Pies can be served as a main course or for a dessert. They have the different forms and the sizes, bake them or fry in fat. Pies with the same stuffing can have absolutely different taste, how they were cooked.

These pies - scatter in a moment! All secret in thin crust and a large number of a stuffing. This recipe of the test is taken as a basis. The stuffing can be different, for example, salty: cabbage pies, with potato, with the Adygei cheese and tomato. And maybe sweet: stewed apples with sugar, cottage cheese with banana. Surely try to prepare! This recipe of the test will become your darling!