How to make beef in horse-radish and apples sauce

How to make beef in horse-radish and apples sauce

Beef in horse-radish and apples sauce is prepared from the classical recipe of Russian cuisine. This very rich and tasty dish. The sharpness and sourness to meat are given by sauce with which it moves.

How to make chicken legs in marinade from a tomato, honey and a soy-bean sauce

How to make chicken legs in marinade from a tomato, honey and a soy-bean sauce

Unusual sweet-sour and a little salty marinade and minimum of time for preparation do this recipe irreplaceable in cases when it is necessary to serve quickly the tasty dish on a table. For this recipe it is possible to use any parts of the whole chicken or set of shins, wings and even chicken breasts. In the course of preparation of marinade for chicken it is possible to vary quantity of products to the taste, having increased, for example, amount of honey if you love more with pleasure.

How to prepare a shish kebab in horse-radish sauce

How to prepare a shish kebab in horse-radish sauce

Appetizing fragrant pieces of steak on rosemary branches skewers with spicy sauce for certain will be pleasant to you!

Beef with a mushroom sauce

Beef with a mushroom sauce

Juicy beef with a mushroom sauce can be served on the garnished baked vegetables table or mashed potatoes. The dish has saturated taste thanks to addition of hot spices.

How to make a banana pudding with caramel sauce

How to make a banana pudding with caramel sauce

From bananas it is possible to prepare a set of various desserts. They are combined not only with ice cream and chocolate, but also with caramel. Try to prepare a banana pudding with caramel sauce - this unusual dessert turns out very tasty and nourishing.